Compact and Efficient: The 21-3/4" height is ideal for countertop use, maximizing kitchen space while providing powerful convection cooking.
Versatile Cooking Capacity: Accommodates three 1/2 size sheet pans with 2-5/8" tray spacing, perfect for a variety of baking and roasting needs.
Durable Stainless Steel Construction: The stainless steel front, sides, and top exterior ensure durability and a sleek, professional appearance.
Precision Controls: Manual controls with a mechanical thermostat offer a wide temperature range of 150°F to 500°F, plus a 60-minute timer for precise cooking.
Certified Safety and Sanitation: This model is certified by cETLus and NSF, meeting the highest standards for safety and sanitation in professional kitchens.
